I spent this past Thanksgiving in San Diego. Kev rented a car and a comfortable house on Airbnb. The house was within walking distance of what became my favorite coffee spot, Native Poppy, over the long weekend I spent there. It was a cute coffee/flower shop and the rose lavender iced latte and chai cinnamon pudding with fresh cut bananas and strawberries became my go-to breakfast.
I like going to San Diego because not only is the weather nice, but it’s just more laid back in general and I like spending time outside and at the beach. Kev and I had a nice long run on the boardwalk one morning and we came back the next day to take pictures along the beach before stopping for a
Red Bull vodka slushie at Pacific Beach Shore Club. I also like San Diego because it has a lot of great veggie/vegan options. We went to a vegan taco truck called Taqueria Veggie for lunch. I had some of the best tacos ever–the Asada and Merlin tacos were my favorites. The other notable veggie place we ate at was Kindred. I had read a lot of good reviews, so I was excited to try it out, and they did not disappoint. I had a holiday nog-inspired cocktail, a vegan cinnamon roll, and the Benedict.
And of course, Thanksgiving wouldn’t be Thanksgiving in Kevin’s family without the post-Thanksgiving family football game. This year we got to play on the beach too which was fun.
Our last activity before heading back to New York was volunteering to walk dogs via an Airbnb Experience. It was through the non-profit, Free Animal Doctor. They partner with various shelters to socialize the dogs and of course give them some exercise. We met at Shelter Island and walked for about 3-4 miles with the dogs. There was an adorable Pekingese that would have been swiped up in a heartbeat had she been in New York that you can see in the picture above. It was a great way to end our trip by doing something good.